Rosita
1-1/2 oz. | tequila | |
1/2 oz. | dry vermouth | |
1/2 oz. | sweet vermouth | |
1/2 oz. | Campari | |
dash | Angostura Bitters |
Stir all ingredients in a mixing glass half-filled with ice. Strain into an ice-filled old-fashioned glass. Garnish with a lemon twist.
Discovered on Robert Hess' "DrinkBoy":http://www.drinkboy.com site, this cocktail is a marvelous combination. Your taste buds will exclaim in delight as they taste each of the ingredients.
added February 19, 2008
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